Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.49 - $20.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training opportunities
Paid sick leave
Paid Family and Medical Leave
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant chain established in 1965, known for its exceptional steaks and memorable guest experiences. The company has built its reputation on a foundation of quality food, outstanding service, and a welcoming environment that values each team member as part of its extended family. Ruth's Chris believes in fostering a workplace culture where employees can truly be themselves and grow professionally, offering opportunities for advancement within a company dedicated to hospitality excellence and legendary cuisine. The restaurant emphasizes teamwork, attention to detail, and passion for food, creating an atmosphere where both employees... Show More
Job Requirements
- One to two years of previous culinary experience, including grill and cold prep preferred
- Ability to work in a fast-paced kitchen environment
- Strong attention to detail
- Team player mentality
- Availability to work flexible hours including evenings and weekends
Job Qualifications
- One to two years of previous culinary experience, including grill and cold prep preferred
Job Duties
- Delight our guests with perfectly prepared dishes
- Passionately prepare food products, including all meats, poultry, and seafood items, as determined by recipe, technique, and procedure
- Assist the side cook and other kitchen personnel in food preparation
- Ensure guests have a superior dining experience by correctly timing and preparing all food product
- Be a team player and have high attention to detail
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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