Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.49 - $20.00
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, has built a renowned legacy centered around exceptional dining experiences and legendary service. As a premier steakhouse, it prides itself on a passionate team that thrives on delivering memorable moments to guests through high-quality cuisine and outstanding hospitality. Ruth's Chris is not just a restaurant; it is a community where employees are treated like family and are encouraged to grow both personally and professionally in a supportive environment. The company emphasizes the importance of teamwork, dedication, and excellence, ensuring that every guest receives an experience worthy of their brand's prestige.
The Gr... Show More
The Gr... Show More
Job Requirements
- One to two years of previous culinary experience to include grill and cold prep preferred
Job Qualifications
- One to two years of previous culinary experience to include grill and cold prep preferred
Job Duties
- Delight our Guests with perfectly prepared dishes
- Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure
- Assists the side cook and other kitchen personnel in food preparation
- Ensures our Guests have a superior dining experience by correctly timing and preparing all food product
- Be a team player and have high attention to detail
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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