
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.49 - $20.00
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant chain that has been serving up exceptional steak dishes since its founding in 1965. Known for its commitment to quality, service, and a welcoming atmosphere, Ruth's Chris prides itself on creating memorable dining experiences for its guests. Operating in various locations across the country, this esteemed establishment has built a reputation as one of the premier steakhouse destinations, combining legendary hospitality with a passion for delivering the highest quality food. The company treats its team members like family, fostering a supportive work environment where individuals can thrive personally and professionally.Show More
Job Requirements
- High school diploma or equivalent
- One to two years of culinary experience preferred
- Ability to follow recipes and food preparation procedures
- Ability to work in a fast-paced environment
- Strong attention to detail
- Ability to work as part of a team
- Availability to work flexible hours
Job Qualifications
- One to two years of previous culinary experience preferred
- Experience with grill and cold prep preferred
Job Duties
- Delight our guests with perfectly prepared dishes
- Passionately prepare food products, including all meats, poultry, and seafood items, as determined by recipe, technique, and procedure
- Assist the side cook and other kitchen personnel in food preparation
- Ensure our guests have a superior dining experience by correctly timing and preparing all food products
- Be a team player and have high attention to detail
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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