Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, founded in 1965, is a premier upscale steakhouse renowned for its exceptional dining experience and legendary hospitality. As a leader in the hospitality industry, Ruth's Chris combines a commitment to quality cuisine with an atmosphere where team members are valued like family. The company prides itself on a supportive environment that fosters professional growth and personal authenticity, making it an ideal place for culinary professionals to build a rewarding career. With a legacy built on passion and dedication, Ruth's Chris continues to set the standard for elevated dining experiences worldwide.
This position offers the unique o... Show More
This position offers the unique o... Show More
Job Requirements
- High school diploma or equivalent
- One to two years of previous culinary experience
- Ability to work flexible hours including evenings and weekends
- Basic food safety knowledge
- Ability to stand for extended periods during shifts
Job Qualifications
- One to two years of previous culinary experience
- Knowledge of grill and cold prep preferred
- Ability to work in a fast-paced kitchen environment
- Strong passion for food preparation and hospitality
- Excellent teamwork and communication skills
Job Duties
- Delight our guests with perfectly prepared dishes
- Passionately prepare food products including all meats, poultry, and seafood items according to recipe, technique, and procedure
- Assist the side cook and other kitchen personnel in food preparation
- Ensure guests have a superior dining experience by correctly timing and preparing all food product
- Be a team player and have high attention to detail
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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