Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned, upscale restaurant chain recognized for its commitment to serving top-quality steak and exceptional dining experiences. Since its founding in 1965, Ruth's Chris has grown into a respected leader in the hospitality industry, known for its warm and welcoming atmosphere, high standards of service, and a passion for delivering memorable, world-class cuisine. The company prides itself on its strong team-oriented culture, treating employees as valued family members. Employees are encouraged to express their individuality while growing professionally in an environment dedicated to excellence and innovation. This combination of quality food, legendary hospitality, and supportive... Show More
Job Requirements
- High school diploma or equivalent
- One to two years of previous culinary experience
- Ability to follow recipes and safety guidelines
- Willingness to work flexible hours including nights and weekends
- Ability to stand for extended periods during shifts
- Good physical stamina and manual dexterity
Job Qualifications
- One to two years of previous culinary experience
- Experience with grill and cold prep preferred
- Ability to follow detailed recipes and procedures
- Strong teamwork and communication skills
- High attention to detail
Job Duties
- Delight our Guests with perfectly prepared dishes
- Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure
- Assists the side cook and other kitchen personnel in food preparation
- Ensures our Guests have a superior dining experience by correctly timing and preparing all food product
- Be a team player and have high attention to detail
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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