Job Overview
Benefits
Health insurance eligibility
401(k) with competitive match
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, founded in 1965, is a distinguished restaurant known for its commitment to delivering exceptional dining experiences through legendary hospitality and high-quality cuisine. With a rich heritage and a reputation built on excellence, Ruth's Chris continues to be a leader in the upscale steakhouse industry, providing guests with a memorable atmosphere and world-class service. The company values its team members as family, fostering a supportive environment where employees can thrive both personally and professionally. Ruth's Chris is dedicated to nurturing talent, promoting career growth, and offering a workplace where individuals are encouraged to be themselves while contributing... Show More
Job Requirements
- High school diploma or equivalent
- One to two years of previous culinary experience, including grill and cold prep preferred
- Ability to work flexible hours, including nights, weekends, and holidays
- Ability to stand for extended periods and perform physical tasks related to food preparation
- Strong attention to detail and ability to work as part of a team
Job Qualifications
- One to two years of previous culinary experience, including grill and cold prep preferred
- Ability to follow recipes, techniques, and procedures accurately
- Strong teamwork and communication skills
- Commitment to high standards of food quality and guest service
- Ability to work in a fast-paced kitchen environment
Job Duties
- Delight our guests with perfectly prepared dishes
- Passionately prepare food products, including all meats, poultry, and seafood items, as determined by recipe, technique, and procedure
- Assist the side cook and other kitchen personnel in food preparation
- Ensure guests have a superior dining experience by correctly timing and preparing all food product
- Be a team player and have high attention to detail
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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