Grill Cook (Robata)

McAllen, TX, USA|

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Exact $10.00

Work Schedule

Rotating Shifts

Flexible

Benefits

employee discount

flexible schedules

Job Description

This job opportunity is with a dynamic restaurant that prides itself on delivering high-quality dining experiences and exceptional customer service. This establishment focuses on culinary excellence and innovation, creating an inviting atmosphere where guests can enjoy delicious meals prepared with fresh ingredients. As a reputable player in the restaurant industry, it offers a full-time employment opportunity with a competitive hourly wage of $10.00. The workplace values a positive team environment, consistent performance, and a commitment to food safety and sanitation standards. Employees are encouraged to bring creativity to their roles and contribute to the ongoing development of the menu.
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Job Requirements

Has worked under this job title in a current or previous role for at least 2 years
Ability to operate and maintain grilling equipment
Knowledge of food safety and sanitation guidelines
Ability to stand for long periods of time and lift heavy objects
Ability to work in a fast-paced environment
Good communication and teamwork skills
Ability to work shifts, over weekends, and on holidays, as required

Job Qualifications

Two years minimum experience in fast pace restaurant
Ability to operate and maintain grilling equipment
Knowledge of food safety and sanitation guidelines
Good communication and teamwork skills
Ability to work shifts, over weekends, and on holidays, as required
Ability to stand for long periods of time and lift heavy objects
Cheerful and positive attitude
Values teamwork
Loves serving and helping others

Job Duties

Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables
Braising and grilling meat and vegetables
Checking that ingredients remain fresh and safe for consumption
Preventing cross-contamination
Preparing meals in accordance with customers' preferences, if applicable
Tracking the components of each meal to ensure that the final dish is completed in a timely manner
Liaising with waitstaff once orders are finalized
Ensuring that your workstation remains clean and orderly at all times
Informing the Restaurant Manager and Assistant Manager when equipment is due for maintenance, repair, or replacement
Tracking inventory to ensure that you always have adequate supplies

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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