Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Flexible Schedule
meal discounts
Career growth opportunities
great work/life balance
Job Description
Billy's Sports Grill is a privately owned sports grill known for its lively and welcoming atmosphere. Unlike corporate chains, it offers a more personal and fun team environment where employees are valued and given the opportunity to grow. Located in a vibrant community, Billy's Sports Grill has built a strong reputation for delivering not only great food but also an exceptional guest experience. The establishment prides itself on maintaining a fast-paced yet supportive workplace while promoting a healthy work/life balance for its team members. Employees here enjoy flexible scheduling that meets their needs, competitive hourly wages, and the unique benefit... Show More
Job Requirements
- High school diploma or equivalent
- prior experience as a cook, preferably with a focus on grilling
- desire for continuous learning and professional development
- capacity to stand for long hours
- thorough knowledge of food safety guidelines
- excellent organizational, time management, and multitasking skills
- level-headed with outstanding interpersonal skills
- commitment to the production of high-quality outputs and excellent customer service
- ability to work shifts, over weekends, and on holidays, as required
Job Qualifications
- High school diploma or equivalent
- prior experience as a cook, preferably with a focus on grilling
- desire for continuous learning and professional development
- thorough knowledge of food safety guidelines
- excellent organizational, time management, and multitasking skills
- level-headed with outstanding interpersonal skills
- commitment to the production of high-quality outputs and excellent customer service
Job Duties
- Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables
- braising and grilling meat and vegetables
- checking that ingredients remain fresh and safe for consumption
- preventing cross-contamination
- preparing meals in accordance with customers' preferences, if applicable
- tracking the components of each meal to ensure that the final dish is completed in a timely manner
- liaising with waitstaff once orders are finalized
- ensuring that your workstation remains clean and orderly at all times
- informing the Manager when equipment is due for maintenance, repair, or replacement
- tracking inventory to ensure that you always have adequate supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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