Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Employee assistance program
Flexible Spending Accounts (FSAs)
Paid Time Off
Job Description
Eurest, a division of Compass Group, is a globally recognized leader in the foodservice industry. Known for its commitment to exceptional service and food quality, Eurest serves a variety of clients including many Fortune 500 companies. With a strong emphasis on local presence while leveraging global resources, Eurest embodies the values of connecting with people, inspiring through food, creating innovative solutions, and living its promise of excellence. The company fosters a diverse and inclusive environment where every associate is welcomed and valued, and it takes pride in maintaining high standards of sanitation, safety, and customer satisfaction in all its foodservice... Show More
Job Requirements
- Previous cook experience utilizing knife skills preferred but not required
- Ability to perform physically demanding tasks
- Willingness to adhere to safety and sanitation standards
- Ability to follow instructions and work independently or as part of a team
- Must be able to work full-time schedule including varying days
- Must be able to stand for extended periods
- Must pass background check and drug screening
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food preparation or as a cook preferred but not required
- Basic knowledge of food safety regulations
- Ability to work in a fast-paced environment
- Strong communication and customer service skills
- Ability to follow recipes and portion control standards
- Team player with a positive attitude
- Ability to maintain cleanliness and sanitation standards
- Flexibility to work varying shifts
Job Duties
- Take orders from customers and prepare items requiring short preparation
- Complete orders from steam tables and serve customers at multiple stations
- Serve customers efficiently and friendly following established steps of service
- Ensure food is at correct temperature and attractive and tasty
- Taste all prepared food items
- Use approved recipes and production standards for quality, temperature, and portion control
- Carry pans, kettles, and trays of food in accordance with safety standards
- Store foods following standard wrapping, dating, and food safety procedures
- Clean, sanitize, and maintain assigned work areas, equipment, and utensils
- Resolve customer concerns and report information to supervisor
- Attend in-service and safety meetings
- Maintain good working relationships with coworkers, customers, administrators, and managers
- Perform job safely while maintaining a clean and safe work environment
- Perform other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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