Grill Cook

Austin, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $18.00 - $20.00

Work Schedule

Day Shifts

Benefits

Flexible work environment

Training and development opportunities

Paid Time Off

Medical insurance

Dental Insurance

Vision Insurance

Tuition Reimbursement

401k Retirement Plan

discount programs

Job Description

Sodexo is a global leader in integrated facilities management and food services, dedicated to enhancing the quality of life for those it serves. With a strong focus on sustainability and community impact, Sodexo operates across numerous sectors including corporate, healthcare, education, and government services worldwide. The company prides itself on creating positive experiences for both customers and employees by delivering exceptional service and innovative solutions. Sodexo’s commitment to diversity, equity, and inclusion underscores its company culture, fostering an environment where employees feel valued, respected, and empowered to bring their true selves to work.

The Grill Cook role at Sodex... Show More

Job Requirements

Be team-oriented, adaptable, and reliable
Maintain a healthy and safe working environment
Ability to follow directions and adhere to food safety standards
Ability to stand for extended periods and perform physical tasks related to kitchen work
Availability to work weekday morning shifts
Willingness to learn and grow within the role

Job Qualifications

High school diploma or equivalent preferred
0 to 2 years of related food service experience beneficial
Ability to work well in a team-oriented environment
Strong communication and customer service skills
Knowledge of food safety and sanitation practices
Ability to follow recipes and instructions accurately
Adaptability to varying work schedules and tasks

Job Duties

Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for Breakfast, Lunch, Dinner, and Special/Catered Events
Read and measure/mix ingredients according to recipes
Operate grill station, fryer, and other kitchen equipment
Attend work and show for scheduled shifts on time with satisfactory regularity
Follow food safety and sanitation guidelines
Maintain clean and organized workstations
Perform other duties as assigned based on business needs and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This:

View All