Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $7.25 - $25.79
Work Schedule
Flexible
Benefits
Flexible work environment
Training and development opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the daily experiences of individuals and communities worldwide. With a presence in numerous countries, Sodexo partners with a wide range of clients to provide exceptional food services, facilities management, and integrated solutions. The company is known for fostering an inclusive, respectful, and supportive work environment where diversity and belonging are prioritized. Sodexo believes in the power of each employee's unique contributions and strives to create a workplace where everyone can thrive both personally and professionally.
The Grill Cook position at Sodexo, located at The University ... Show More
The Grill Cook position at Sodexo, located at The University ... Show More
Job Requirements
- Open availability preferred including varying shifts and workdays
- Reliable attendance and punctuality
- Ability to stand for extended periods
- Basic knowledge of food preparation and kitchen equipment
- Team-oriented and adaptable
- Commitment to maintaining a healthy and safe work environment
- Eligible to work in the location of employment
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 2 years of related experience beneficial
- Ability to work efficiently in a fast-paced environment
- Strong teamwork and communication skills
- Commitment to food safety and hygiene standards
- Willingness to learn and adapt to varying tasks and shifts
Job Duties
- Prepare and portion a variety of hot and cold food items for breakfast, lunch, dinner, and special events
- Read and measure/mix ingredients according to recipes
- Operate grill station, fryer, and other kitchen equipment
- Attend scheduled shifts on time with regularity
- Maintain a clean and safe work environment
- Assist in reducing food waste through efficient preparation
- Perform other duties as assigned based on client and business needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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