
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.26
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in food services and facilities management, well-known for its commitment to enhancing the quality of life for its clients and employees worldwide. The company operates across multiple sectors, providing integrated solutions that meet diverse needs, including corporate, healthcare, education, and leisure. At Sodexo, the focus is on creating a positive impact through everyday actions, ensuring that employees have rewarding work experiences and customers receive exceptional service.
The position of Grill Cook at Sodexo, specifically located at the Korean Air Lounge at LAX, offers an exciting opportunity for culinary professionals who are passionate about food pr... Show More
The position of Grill Cook at Sodexo, specifically located at the Korean Air Lounge at LAX, offers an exciting opportunity for culinary professionals who are passionate about food pr... Show More
Job Requirements
- High school diploma or equivalent
- 0-2 years of experience in food preparation or a related field preferred
- Ability to work varying shifts including days, evenings, weekends, and holidays
- Open availability preferred
- Ability to follow food safety and sanitation guidelines
- Strong communication and customer service skills
- Ability to stand for extended periods and perform physical tasks related to cooking
Job Qualifications
- 0-2 years of related experience
- Team-oriented and adaptable
- Reliable
- Able to nurture a healthy and safe working environment
Job Duties
- Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and measure/mix ingredients according to recipe(s)
- May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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