Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.10 - $25.10
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Instant Pay
Tips
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Free Meals
Pre-tax parking
Transportation benefit
discounts
Job Description
Burger Lounge is a popular restaurant brand known for its commitment to serving high-quality, grass-fed burgers and offering an exceptional dining experience. Based in Costa Mesa, California, Burger Lounge prides itself on its fresh, responsibly sourced ingredients and dedication to sustainable practices. The company fosters a welcoming and inclusive environment where employees are encouraged to be unique and bring their authentic selves to work. The team is passionate about making each guest feel valued and served with genuine care, emphasizing personality, respect, and fun in every interaction.
Joining Burger Lounge means becoming part of a team that not only d... Show More
Joining Burger Lounge means becoming part of a team that not only d... Show More
Job Requirements
- Minimum of 2 years recent experience in a fast-paced kitchen environment
- Ability to remain calm under pressure and fast-paced environment
- Reliable transportation and ability to arrive to work on time and maintain a positive attendance record
- Ability to work a flexible schedule, including weekends and evenings
- Good communication, organization, and interpersonal skills to establish and maintain effective working relationships with co-workers
- Current Food Handlers Card
Job Qualifications
- Minimum of 2 years recent experience in a fast-paced kitchen environment
- Ability to remain calm under pressure and fast-paced environment
- Reliable transportation and ability to arrive to work on time and maintain a positive attendance record
- Ability to work a flexible schedule, including weekends and evenings
- Good communication, organization, and interpersonal skills to establish and maintain effective working relationships with co-workers
- Current Food Handlers Card
- High school diploma or GED
- Strong knife skills
- Multi-tasker
- Safety-minded
- Team player
- Ability to read, write, and verbally communicate effectively and professionally
- Ability to diplomatically deal with difficult situations and people while exhibiting professionalism
Job Duties
- Prepares all food items to meet company standards and guest expectations
- Strong comprehension of recipes, intermediate knife and kitchen equipment skills
- Ensure all kitchen equipment is regularly maintained and operational
- Successfully reads tickets and times food preparation to ensure top quality
- Communicates regularly and consistently with the other stations (fry, salad and expo)
- Assists with training new cooks as needed to ensure company standards are met
- Clean and sanitize work surfaces, utensils and working areas
- Maintains proper amounts of inventory for all food items needed at each station
- Assist with supervising food temperature to ensure ingredients are kept at appropriate temperatures and stored properly
- Assist as necessary in receiving, verifying and properly storing food, beverage and supplies
- Conduct back-of-house opening and closing tasks as required
- Other tasks as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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