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Sodexo

Grill Cook

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.50 - $18.50
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Work Schedule

Weekend Shifts
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
employee discount
uniforms
shift meals
Public transportation support
parking

Job Description

Sodexo is a global leader in providing integrated food service and facilities management solutions, dedicated to improving the quality of life for those they serve. With a strong commitment to social responsibility, economic progress, and environmental sustainability, Sodexo operates across various sectors including education, healthcare, corporate, and government services. The company prides itself on fostering diversity, equity, and inclusion in its workforce, creating a welcoming and respectful environment where every employee's contributions are valued. As part of its mission to create a better everyday for everyone, Sodexo strives to support and empower its employees through comprehensive benefits, ongoing development opportunities,... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • 0 to 2 years of experience in a related food preparation or cooking role preferred
  • Ability to follow recipes accurately
  • Ability to operate kitchen equipment such as grills and fryers
  • Punctuality and consistent attendance
  • Ability to work weekdays only as scheduled

Job Qualifications

  • Team-oriented
  • Adaptable
  • Reliable
  • Commitment to a healthy and safe working environment
  • 0 to 2 years of related experience preferred

Job Duties

  • Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
  • Read and measure/mix ingredients according to recipe(s)
  • May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned depending on business necessities and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location