
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the everyday experiences of individuals and communities through exceptional food service, facilities management, and integrated solutions. Operating worldwide, Sodexo partners with various clients to deliver outstanding customer experiences, emphasizing not only service excellence but also social and environmental progress. The company upholds a strong commitment to inclusivity, fair treatment, and respect for all employees, fostering a culture that values diversity and belonging. Sodexo is known for creating supportive work environments where employees' ideas and voices are heard, helping individuals thrive both personally and professionally.
The Grill ... Show More
The Grill ... Show More
Job Requirements
- High school diploma or equivalent
- 0 to 2 years of related experience preferred
- Ability to work varying shifts including days and hours, open availability preferred
- Reliable and punctual attendance
- Ability to follow food safety and hygiene standards
- Team-oriented and adaptable
- Willingness to perform other duties as assigned
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 2 years of related experience beneficial
- Ability to follow recipes and instructions accurately
- Strong teamwork and communication skills
- Adaptability to varying shifts and work environments
- Commitment to maintaining a safe and healthy workplace
Job Duties
- Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods to include breakfast, lunch, dinner, and special/catered events
- Read and measure/mix ingredients according to recipe(s)
- May prepare food and serve customers at an a la carte and/or operate a grill station, fryer, and other kitchen equipment
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned based on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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