Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Day Shifts
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in quality of life services, committed to delivering outstanding food services, facilities management, and integrated solutions that enhance daily experiences for clients and customers worldwide. Operating in diverse sectors such as education, healthcare, corporate, and hospitality, Sodexo emphasizes sustainability, inclusion, and well-being in its operations. With a strong focus on community impact and continuous improvement, Sodexo fosters a culture where employees are valued, empowered, and supported to thrive both personally and professionally. The company prides itself on diversity, fairness, and equal opportunity, ensuring a respectful and inclusive workplace where everyone can be themselves and contribute... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a food preparation or cooking role preferred but not required
- Ability to work morning, afternoon, and evening shifts on weekdays
- Team-oriented mindset
- Reliable attendance and punctuality
- Ability to follow recipes and food safety procedures
- Willingness to perform assigned duties and support team goals
Job Qualifications
- High school diploma or equivalent preferred
- 0 - 2 years of related cooking or food preparation experience beneficial
- Ability to work effectively in a team environment
- Strong communication and customer service skills
- Adaptability and reliability
- Commitment to safety and quality standards
Job Duties
- Accurately and efficiently prepare, portion, grill, and present a variety of hot and cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and measure/mix ingredients according to recipes
- Prepare food and serve customers at an a la carte station and/or operate grill station, fryer, and other kitchen equipment
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Maintain a healthy and safe working environment for all
- Perform other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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