Grill Cook

Athens, GA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Range $18.00 - $20.00

Work Schedule

Standard Hours

Day Shifts

Benefits

Medical insurance

Dental Insurance

Life insurance

Disability insurance

comprehensive leave program

Paid Time Off

Job Description

ISS Guckenheimer is a leading provider in the foodservice industry, specializing in delivering high-quality culinary experiences across diverse settings. The company operates with a commitment to excellence in service and hospitality, catering to various clients' needs with a professional, efficient, and client-focused approach. As part of the ISS Group, which is a global organization dedicated to fostering resilience, inclusivity, and sustainability in communities around the world, ISS Guckenheimer represents a trusted name in foodservice management with a strong emphasis on safety, quality, and innovation. This establishment delivers comprehensive food solutions, including daily meal preparation, special events, and catering services, ensuring... Show More

Job Requirements

High school diploma or equivalent
Minimum of 1 year professional cooking experience or education equivalent
Ability to work standing for long hours
Ability to lift up to 35 pounds frequently
Ability to follow safety and hygiene protocols
Availability to work Monday through Friday, 6:00 am to 2:30 pm
Adherence to dress code and workplace safety guidelines

Job Qualifications

Minimum of 1 year professional cooking experience or education equivalent
Knowledge of food safety regulations and HACCP guidelines
Ability to work safely with large volume culinary equipment including slicer, large mixer, food processors, blenders, and chopper
Basic knowledge of cooking and prep techniques
Ability to follow recipes and production sheets accurately
Strong communication and teamwork skills

Job Duties

Clock in and out for workday and clock in and out during breaks
Always provide the highest quality of service in accordance with ISS/Guckenheimer and client standards
Utilize food preparation procedures in accordance with current applicable federal, state and local guidelines and regulations to ensure high quality food service is provided
Basic knowledge of cooking and prep techniques as required by your work assignment
Execute NetMenu recipe preparation of food items, as directed by production sheets and/or LC, SC, or Executive Chef
Clean and sanitize work areas and equipment and must follow ISS/Guckenheimer, and government regulatory rules and procedures
Notify management when there are any ingredient discrepancies/availability, food/equipment safety, or any other situation that requires management attention
Attend all meetings of the day
May perform other duties and responsibilities as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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