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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Referral program
Recognition Program
wellbeing support tool
Discount Program
Community involvement
Advancement opportunities

Job Description

Buffalo Wild Wings is a premier sports bar and restaurant chain known for its vibrant atmosphere, wide selection of wings, and passionate fan base. With locations across the United States and beyond, Buffalo Wild Wings has established itself as a go-to destination for sports enthusiasts and food lovers alike. The brand prides itself on creating memorable experiences that combine excellent food, outstanding service, and a lively environment where guests can enjoy watching their favorite games. As a company, Buffalo Wild Wings focuses on celebrating victories of all sizes, fostering a supportive team culture, and offering opportunities for professional growth within... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in grill or line cook role preferred
  • ability to work flexible hours including evenings and weekends
  • physical stamina to stand for long periods and handle kitchen tasks
  • strong communication skills
  • commitment to food safety practices
  • willingness to learn and adapt in a dynamic kitchen environment

Job Qualifications

  • passion for cooking
  • proven ability to operate and maintain grill equipment in a high-volume setting
  • knowledge of food safety and hygiene standards
  • ability to work effectively in a fast-paced environment
  • strong attention to detail in food preparation
  • prior experience in a similar grill or line cook role
  • excellent teamwork skills

Job Duties

  • operate and maintain grill equipment with proficiency
  • prepare and cook food items accurately according to menu specifications
  • ensure all dishes leaving the grill meet quality and presentation standards
  • maintain cleanliness and organization of the grill station
  • adhere to food safety and hygiene regulations
  • manage time effectively to handle high-volume orders swiftly
  • collaborate with kitchen team to ensure smooth service flow

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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