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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program

Job Description

Buffalo Wild Wings is a dynamic and vibrant restaurant chain recognized for its energetic atmosphere, great food, and excellent service. As a leader in the casual dining and sports bar industry, Buffalo Wild Wings offers guests an unforgettable experience filled with flavorful dishes and a lively environment where fans can enjoy watching their favorite games. Known for its wide selection of wings, sauces, and beers, the brand has built a loyal customer base that appreciates both the quality of its food and the spirited camaraderie found at every location. Established with a mission to celebrate every win, big or small,... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in a similar grill or line cook role
  • ability to work in a fast-paced environment
  • knowledge of food safety standards
  • strong communication skills
  • physical stamina and ability to stand for extended periods
  • flexibility to work varied shifts including nights and weekends

Job Qualifications

  • passion for cooking
  • proven ability to operate and maintain grill equipment in a high-volume setting
  • understanding of food safety and hygiene standards
  • ability to work effectively in a fast-paced environment
  • strong time management skills
  • attention to detail in food preparation
  • prior experience as grill chef or line cook highly valued

Job Duties

  • operate and maintain grill equipment to prepare menu items
  • ensure food is cooked to order with consistent quality and presentation
  • maintain cleanliness and organization of the grill station
  • adhere to food safety and hygiene standards
  • manage time efficiently to meet high-volume demands
  • collaborate with kitchen team to ensure smooth service
  • assist with inventory and stocking as needed

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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