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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, extensive menu of wings, sauces, and beverages, and a strong commitment to sports entertainment. Established with a vision to create a community where fans can gather to celebrate their favorite teams, Buffalo Wild Wings has grown into a household name across the United States and beyond. The company prides itself on its energetic environment, quality food offerings, and a culture that values both its guests and team members. It positions itself as more than just a restaurant by blending the passion... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in a similar grill or line cook position preferred
  • knowledge of food safety regulations
  • ability to work flexible hours including evenings, weekends, and holidays
  • physical ability to stand for extended periods and handle kitchen equipment
  • strong communication skills
  • commitment to teamwork and quality

Job Qualifications

  • passion for cooking
  • proven ability to operate and maintain grill equipment in a high-volume setting
  • understanding of food safety and hygiene standards
  • ability to thrive in a fast-paced environment
  • exceptional time management skills
  • attention to detail in food preparation
  • ability to work as part of a kitchen team
  • prior experience in a grill or line cook role highly valued

Job Duties

  • operate and maintain grill equipment effectively
  • prepare and cook food items according to company recipes and standards
  • ensure food safety and hygiene standards are met consistently
  • manage time efficiently in a high-volume kitchen environment
  • collaborate with kitchen staff for smooth operation
  • maintain a clean and organized workstation
  • contribute to a positive team atmosphere

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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