Job Overview
Work Schedule
Flexible
Benefits
weekly pay
Flexible Schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, flavorful wings, and dedication to providing a memorable dining experience. As a leader in the casual dining sector, Buffalo Wild Wings combines the excitement of live sports with a high-energy kitchen environment where culinary creativity and customer satisfaction take center stage. The company prides itself on fostering a culture of celebration, teamwork, and continuous personal and professional growth for its employees. The restaurant is distinguished by its commitment to quality food, excellent service, and a dynamic work environment where every member... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in a grill chef or line cook role preferred
- knowledge of food safety regulations
- ability to work flexible hours including nights and weekends
- physical stamina to stand for long periods and lift heavy items
- excellent communication skills
- commitment to teamwork and positive attitude
Job Qualifications
- passion for cooking
- proven ability to operate and maintain grill equipment in a high-volume setting
- understanding of food safety and hygiene standards
- exceptional time management skills
- attention to detail in food preparation
- ability to work well as part of a team
- prior experience in a similar grill or line cook role highly valued
Job Duties
- operate and maintain grill equipment
- prepare and cook food items to meet quality standards
- ensure compliance with food safety and hygiene standards
- maintain a clean and efficient workstation
- manage time effectively in a fast-paced environment
- collaborate with kitchen team members to fulfill orders promptly
- uphold presentation standards for all dishes
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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