Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Weekend Shifts
Benefits
Competitive starting wages
Health Insurance
Dental Insurance
Vision Insurance
DailyPay
401k
Paid training
Paid PTO
Referral program
Employee Discounts
Job Description
Kinseth Hospitality is a reputable and growing company well-known for managing a portfolio of quality hotels and restaurants across the Midwest. As part of the Kinseth Hotel Corporation, this organization places a significant emphasis on delivering exceptional guest experiences by blending comfort, quality service, and a warm atmosphere. Their restaurants are vibrant and inviting dining locations, designed to provide both locals and travelers with enjoyable meal experiences combined with excellent hospitality. With a commitment to creating a positive work environment and fostering employee growth, Kinseth Hospitality offers a range of opportunities in the hospitality industry, focusing on customer service, teamwork,... Show More
Job Requirements
- Prior hospitality or restaurant experience preferred
- food service sanitation certification if required
- basic knowledge of food and beverage preparations and service standards
- knowledge of guest relations and etiquette
- ability to multitask effectively
- possess strong communication skills
Job Qualifications
- Prior hospitality or restaurant experience is preferred
- food service sanitation certification if required
- knowledge of principles and processes for providing customer and personal services
- basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette
- knowledge of appropriate table settings and serviceware
- strong communication skills
- ability to multitask
Job Duties
- Welcome guests into the restaurant and assist with requests
- respond promptly and efficiently to all guest and client requests
- set up needed linen, serviceware, and glassware
- attend pre-shift meetings to discuss particulars including guest and hotel expectations
- greet guests and respond quickly and courteously
- serve food and/or beverages according to outlet manager or supervisor's directions
- perform all assigned side work including replenishing condiments and restocking supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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