Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $12.99
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
inclusive work environment
Job Description
Kirkwood Community College is a comprehensive educational institution dedicated to providing exceptional learning experiences that prepare students for successful careers and lifelong learning. One of its key pillars is the Kirkwood Center for Hospitality Excellence, an entity focused on advancing hospitality education and training. With a commitment to leading the world in educating and preparing the finest hospitality professionals, Kirkwood fosters a dynamic and supportive environment that engages students and staff in continual development and service. The Center aims to be the best place to learn, recruit, and stay by combining rigorous academic programs with hands-on professional experiences.
The hospita... Show More
The hospita... Show More
Job Requirements
- Must be 16 years old
- Must have excellent verbal communication skills and customer service skills
- Preference will be given to those candidates with a post high school degree
- Preference will be given to those candidates with a minimum of two years full-time, experience in a related hospitality setting or the equivalent education and related work experience
- Must speak and understand English well enough to converse with customers, supervisors, and employees
- Ability to stand and/or walk for the duration of shift
- Maintain proper grooming and dress code standards
- Ability to take directions and effectively perform the work
- Positive and customer service oriented attitude at all times
- Welcome, value, and nurture people of all backgrounds, perspectives, and experiences
- Support and promote an environment that accepts differences
Job Qualifications
- Must have excellent verbal communication skills and customer service skills
- Preference given to candidates with a post-high school degree
- Preference given to candidates with a minimum of two years full-time experience in a related hospitality setting or equivalent education and related work experience
- Ability to speak and understand English well enough to converse with customers, supervisors, and employees
- Must have a positive and customer service oriented attitude
- Ability to maintain proper grooming and dress code standards
Job Duties
- Greet guests and seat them at tables or in waiting areas providing them with menus/specials
- Assign patrons to tables suitable for their needs
- Answer all incoming calls taking reservations, messages and in-room dining orders and relaying information to appropriate staff
- Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly and customers' concerns are addressed
- Be versed with all menus to be able to answer any questions guests may have
- Regular and consistent attendance at work
- Perform other related work duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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