Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Standard Hours
Benefits
Tipout
Flexible Schedule
Employee Discounts
Career growth opportunities
Equal Employment Opportunity Employer
Job Description
Northern Hospitality Group is a prominent and fast-growing hospitality company based in the scenic state of Alaska. The company owns and operates a diverse portfolio of restaurants, hotels, and breweries primarily located in Anchorage and Denali National Park, two of Alaska’s most vibrant tourist and community hubs. Northern Hospitality Group prides itself on its commitment to innovation, creativity, and exemplary hospitality, rooted in the best locally crafted goods. Their vision to "Share Alaska with the world" is central to their mission of transforming the community by delivering legendary customer experiences. By fostering an inclusive, team-oriented culture founded on core values... Show More
Job Requirements
- ability to maintain a neat and professional appearance including minimal jewelry and well-groomed hair
- willingness to work flexible hours including evenings, weekends, and holidays
- strong customer service orientation
- ability to stand for extended periods and perform physical tasks related to the role
- excellent verbal communication skills
- ability to handle communication professionally over the phone
- must be able to work in a fast-paced environment
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in hospitality or customer service roles preferred
- excellent communication and interpersonal skills
- ability to stay organized and multitask in a fast-paced environment
- genuine friendly and approachable demeanor
- ability to work collaboratively as part of a team
- basic knowledge of restaurant operations is beneficial
Job Duties
- greet guests, escort them to their table, and present menus
- keep the host stand clean and organized at all times
- maintain cleanliness of the dining room, entryway, bathrooms, and menus
- communicate accurate wait times to guests and manage wait lists effectively
- keep count for individual servers to ensure fairness
- answer all phone calls promptly and process to-go orders
- assist with food running and bussing when appropriate
- thank departing guests and invite them back
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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