Greenfinch Restaurant Bus Person/Food Runner - Charming Restaurants at Estancia
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
competitive pay
Health Insurance
Team member and family & friends discounts
Matching 401k after 1 year
on-demand pay
Paid Time Off
Complementary parking
meals
Job Description
Estancia La Jolla Hotel & Spa is a remarkable boutique hotel nestled in the heart of Southern California, renowned for its hacienda-style architecture, lush gardens, and distinctive artwork. Built on a historic former ranch dating back to the late 1800s, Estancia has evolved to become an AAA Four Diamond property with 210 casually elegant rooms and suites that offer guests a home-like atmosphere enhanced by luxurious comfort and exceptional amenities. This hotel is part of the Noble House Hotels and Resorts collection, known for its portfolio of luxury properties across the Americas, creating unique and memorable experiences for travelers. Estancia... Show More
Job Requirements
- Prior food service experience desired
- Basic knowledge of food and beverage preparation
- Excellent customer service and communication skills
- Ability to work AM, PM, weekend, and holiday shifts
- Knowledge of food and beverage preparation and hotel service standards
- Ability to learn and use telephone and POS computer systems
- Availability to meet operational needs
Job Qualifications
- Prior food service experience
- Basic knowledge of food and beverage preparation
- Excellent customer service and communication skills
- Knowledge of hotel service standards and guest etiquette
- Ability to learn and use telephone and POS systems
- Experience within a hotel or resort environment
- Strong knowledge of menu and bar items
Job Duties
- Work closely with the kitchen to expedite and serve food to guests
- Ensure dishes move from kitchen to dining room in a smooth and timely manner
- Check that all orders meet presentation standards and guest requests
- Provide excellent communication and customer service to guests
- Maintain knowledge of the menu and bar items to assist guest inquiries
- Support dining room staff to maintain cleanliness and organizational standards
- Use telephone and POS systems to process orders accurately
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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