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STAR CONCESSIONS

GRAND OPENING - Server - Chili's - D-25 -- DFW Airport

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $25.00 - $30.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and development opportunities

Job Description

The hiring establishment is a reputable restaurant known for delivering exceptional dining experiences by focusing on excellent customer service and quality food offerings. As a prominent player in the hospitality industry, this restaurant values professionalism, cleanliness, and customer satisfaction, ensuring that every guest feels welcomed and well cared for. The company prides itself on maintaining high standards in both food quality and service, positioning itself as a preferred dining destination for guests seeking a memorable experience. This establishment encourages a team-oriented culture where employees are expected to demonstrate respect, integrity, and efficiency in their daily roles. The restaurant operates with... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in food service or hospitality
  • excellent customer service skills
  • ability to work varied shifts including weekends and holidays
  • good physical stamina
  • adherence to grooming and personal appearance standards
  • ability to communicate effectively in English

Job Qualifications

  • High school diploma or equivalent
  • previous experience in food service or hospitality preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food safety standards
  • basic math skills for handling payments
  • ability to maintain professionalism under pressure

Job Duties

  • Greet guests with a friendly and welcoming demeanor
  • take food and beverage orders accurately and efficiently
  • deliver food and beverages promptly and ensure order accuracy
  • maintain thorough knowledge of the menu and make recommendations
  • keep dining area clean and assist with table setup and clearing
  • treat co-workers with respect and follow critical company policies
  • handle guest payments in accordance with company cash policies

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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