Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Health Insurance
Flexible Schedule
Employee Discounts
Retirement Plan
Career development opportunities
team environment
Job Description
Our company is a dynamic and reputable restaurant known for delivering exceptional dining experiences to our guests. We pride ourselves on excellent customer service and a warm, welcoming atmosphere where guests feel valued and well-cared for. The restaurant boasts a diverse menu, featuring expertly crafted dishes and a wide selection of beverages that cater to a variety of tastes. We highly value teamwork, professionalism, and a strong work ethic, which contribute to our ongoing success in the competitive hospitality industry. Our employees enjoy working in a collaborative environment where their contributions are recognized and growth opportunities abound.
We are curr... Show More
We are curr... Show More
Job Requirements
- Previous restaurant server experience
- knowledge of menu products
- ability to identify applicable laws and regulations in regard to alcohol service
- ability to work in a team environment
- ability to operate glassware washing machine and refill ice and beer bins using ice machines
- knowledge of dish room operations including separating silverware, dishes and glassware
- ability to communicate in English both written and oral
- simple reading, math, writing and task completion skills
- skills in compiling, coordination, following instructions, influencing others, memorization, problem solving, independent judgment, and decision making
- flexible working all shifts including holidays, nights, and weekends as business needs dictate
- minimum age of 21 years
- must obtain and maintain Alcohol Awareness Card
Job Qualifications
- Previous restaurant server experience
- knowledge of menu products
- ability to identify applicable laws and regulations in regard to alcohol service
- ability to work in a team environment
- ability to operate glassware washing machine
- knowledge of dish room operations
- ability to communicate in English both written and oral
- simple reading, math, writing and task completion skills
- skills in compiling, coordination, following instructions, influencing others, memorization, problem solving, independent judgment, and decision making
- flexible working availability including holidays, nights, and weekends
- minimum age of 21 years
- must obtain and maintain Alcohol Awareness Card
Job Duties
- Take beverage and food orders from restaurant guests and input orders into POS system
- deliver orders following required standards for the position
- prepare tableside items and anticipate guest’s needs
- complete all side work including wiping down stations, re-stocking supplies, polishing silverware, buffing glasses, setting up service cart to prepare tables and stations
- breakdown stations, carts and tables at close of restaurant
- explain menu to the guests and answer any questions they may have
- memorize the menu and specials to recommend dishes and beverage pairings
- always check on quality of food and service to ensure excellent guest service
- provide timely table maintenance to ensure inviting dining experience for guests
- assist the busser/runner with any required tasks including table setup, pre-bussing, delivering food
- assist management and host team to set up and rearrange the dining area for larger groups and special events
- adhere to company established SOPs in regard to paperwork, cash, and auditing
- any other duties as assigned within the scope of this position
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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