Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Life insurance
Employee Discounts
Job Description
Sam's Club is a renowned membership-only retail warehouse club that provides quality products and services to its members at competitive prices. As a subsidiary of Walmart Inc., Sam's Club operates numerous locations across the United States, serving millions of members by delivering an exceptional shopping experience. The establishment focuses on offering a broad range of merchandise including fresh food, electronics, furniture, and household items, ensuring that members get value, convenience, and quality in one place. At its core, Sam's Club prides itself in fostering a collaborative and supportive working environment, where associates are valued, motivated, and empowered to deliver excellence... Show More
Job Requirements
- Must be 18 years of age or older
- successful completion of all job-required trainings and assessments within prescribed time period
- ability to work flexible hours
- physical ability to stand for extended periods and perform tasks requiring manual dexterity
- adherence to company policies and drug-free workplace standards
- willingness to undergo background checks and drug screening
Job Qualifications
- High school diploma or equivalent
- prior experience in food preparation or food service
- knowledge of food safety and sanitation standards
- ability to operate kitchen equipment safely
- effective communication and teamwork skills
- adaptability to changing work scenarios
- willingness to learn and utilize digital tools
- commitment to providing excellent member service
- ability to maintain cleanliness and organization in the work area
Job Duties
- Maintaining up-to-date knowledge of product specifications related to prepared food merchandise
- collaborating with cross-functional teams and educating other associates
- preparing food according to item specifications and production plans
- adhering to food safety standards, sanitation guidelines, and cold chain compliance
- operating, maintaining, and sanitizing equipment
- leveraging digital tools to improve sales and shopping experience
- driving area performance by stocking and rotating merchandise
- ensuring quality and date control standards
- providing member service by acknowledging and assisting members
- resolving member issues
- promoting a respectful and team-oriented work environment
- complying with company policies and ethics
- completing work assignments using policies, data and resources
- adapting to changes, difficulties, and feedback
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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