Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee assistance program
meal discounts
Gym membership discounts
Work shoe discounts
Job Description
Silver Diner Development LLC is a distinguished leader in the casual dining segment, recognized for its commitment to quality, diversity, and employee growth. The company has been acknowledged as one of the Washington Post’s 'Most Diverse Places to Work' and listed among Full Service Restaurant Magazine's '20 Full Service Restaurants to Watch.' It also won the 2020 TDn2K Best Practices Award in the Family Dining Category. Silver Diner prides itself on its award-winning Fresh & Local Menu, offering surprising flexitarian and healthy options that stand out between traditional tablecloth restaurants and monotonous fast food. The cuisine is crafted from the... Show More
Job Requirements
- High school diploma or equivalent
- Ability to multitask in a fast-paced environment
- Availability to work weekends and holidays
- Basic knowledge of food preparation and safety
- Strong interpersonal and communication skills
- Ability to work as part of a team
- Positive attitude and eagerness to learn
Job Qualifications
- High school diploma or equivalent
- Previous restaurant experience preferred but not required
- Ability to multitask in a fast-paced environment
- Strong communication skills in English
- Bilingual abilities in Spanish are a plus
- Passion for hospitality and customer service
- Willingness to work weekends and holidays
Job Duties
- Complete food plating with garnishes and sauces
- Assemble guest orders accurately and efficiently
- Serve as liaison between kitchen staff and front-of-house team
- Learn and apply knowledge of global flavor profiles and food trends
- Communicate effectively with cooks and servers to ensure smooth operation
- Maintain cleanliness and organization of workstations
- Adhere to food safety and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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