Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $15.00
Work Schedule
Flexible
Benefits
competitive pay
Flexible Schedule
team environment
Employee Discounts
Training and Development
Job Description
We are a well-established restaurant committed to providing an exceptional dining experience to our guests through outstanding service and a welcoming atmosphere. Our team is made up of dedicated professionals who take pride in delivering high-quality food, excellent customer service, and an inviting environment where patrons can relax and enjoy their meals. As a locally recognized establishment, we focus on combining great cuisine with warm, friendly service to create memorable dining experiences for every customer who walks through our doors.
We are currently seeking a friendly and customer-oriented individual to join our team as a Host. This rol... Show More
We are currently seeking a friendly and customer-oriented individual to join our team as a Host. This rol... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in a customer service role is preferred
- excellent interpersonal and communication skills
- strong organizational and multitasking abilities
- ability to remain calm and composed in a fast-paced environment
- friendly and outgoing personality
- ability to work well within a team
Job Qualifications
- high school diploma or equivalent
- previous experience in a customer service role is preferred
- excellent interpersonal and communication skills
- strong organizational and multitasking abilities
- ability to remain calm and composed in a fast-paced environment
- friendly and outgoing personality
- ability to work well within a team
Job Duties
- greet guests in a friendly and professional manner
- manage reservations and create seating arrangements to ensure an efficient flow of guests
- escort guests to their tables and provide them with menus
- assist in coordinating with the waitstaff team to ensure timely service
- answer phone calls and provide information to guests regarding restaurant hours, specials, and promotions
- maintain cleanliness and organization in the host area, including keeping the reception area clean and tidy
- collaborate with the kitchen and bar staff to ensure accurate wait times and communicate any special requests or considerations
- address and resolve guest concerns or complaints in a timely and professional manner
- maintain knowledge of the restaurant's offerings, including menu items and daily specials
- follow all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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