Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Standard Hours
Benefits
Referral Bonus
Tuition Reimbursement
Paid holidays
vacation
Medical insurance
Dental Insurance
Vision Insurance
Employee assistance program
Life insurance
401K Program
Employee meal discounts
Learning and Development Programs
Job Description
Jacobs Entertainment, Inc. (JEI) is a prominent developer, owner, and operator of gaming and entertainment facilities throughout the United States. With a legacy of excellence and a commitment to ethical leadership, outstanding training, and transparent employee communication, JEI stands as a leader in the gaming and hospitality industry. The company’s dedication to fostering a positive work environment extends to all employees, offering comprehensive benefits and opportunities for career advancement within the organization. JEI’s properties combine entertainment with high-quality hospitality services, ensuring memorable experiences for guests and rewarding careers for staff.
One of JEI's notable properties, Gold Dust West Carson... Show More
One of JEI's notable properties, Gold Dust West Carson... Show More
Job Requirements
- Must be at least 21 years of age
- Identification that establishes identity
- Identification that establishes the right to work in the United States
Job Qualifications
- Strong leadership and team management skills
- Proven ability to handle high-pressure situations and resolve conflicts effectively
- Excellent organizational and time management abilities
- Experience in training staff
- Knowledge of health and safety regulations in the food service industry
- Must have current Food Handlers Certification through Carson City Health and Human Services Department
Job Duties
- Oversees employees in the areas of food preparation and handling, personal hygiene and uniform requirements, cleaning and sanitation, order processing, cash register, opening and closing procedures, customer service, inventory and stocking
- Ensure service excellence by fostering a positive guest experience and proactively addressing customer concerns
- Ensure proper product quality, presentation, and consistency
- Maintain all sanitation and health department requirements
- Assist in all Snack Bar personnel hiring and training
- Implement proper chain of command leadership
- Assist in maintaining and guiding all Snack Bar personnel training, records, scheduling, development, and discipline for assigned shifts
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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