Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.50
Work Schedule
Standard Hours
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
401k plan
Paid sick leave
Paid parental leave
Job Description
CAVA is a modern fast-casual restaurant brand that takes pride in its commitment to delivering exceptional guest experiences through delicious, customizable Mediterranean-inspired cuisine. Founded with a passion for great food and community, CAVA has rapidly grown into a beloved dining destination known for its high-quality ingredients, innovative flavors, and welcoming atmosphere. The company emphasizes a team-oriented culture, where every team member plays a vital role in creating memorable moments for guests and fostering a positive work environment. Recognized for its vibrant culture and dedication to development, CAVA is deeply invested in the professional growth and well-being of its employees, making... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in restaurant leadership preferred
- Ability to engage positively with team members and guests
- Capacity to stand for prolonged periods and lift up to 50 pounds
- Flexibility to work in varying temperature conditions and near open flames
- Strong communication skills
- Willingness to work in fast-paced environment
- Ability to maintain multiple communications simultaneously
Job Qualifications
- Prior experience in a supervisory or leadership role in a restaurant or hospitality setting
- Strong leadership qualities with the ability to motivate and develop team members
- Excellent communication and interpersonal skills
- Ability to manage multiple tasks and priorities effectively
- Demonstrated problem-solving skills and adaptability
- Passion for customer service and delivering exceptional guest experiences
- Basic understanding of restaurant operations including P&L, budgeting, and cost management
Job Duties
- Work closely with management team and team members to ensure our guests receive mind-blowing experiences
- Deliver memorable guest experiences and coach other managers how to partner with the general manager on recruiting, orientation, training, and performance evaluations of team members and supervisors
- Ensure team members and management team are trained properly using CAVA tools
- Provide performance feedback and recognition to team members on a consistent basis
- Assist and learn from the general manager to execute administration duties including P&L, budgets, and cost controls regarding food, beverage and labor goals
- Proven track record of coaching and developing team members
- May stand for long periods of time and lift up to 50 pounds
- Assist with any additional duties assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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