Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k enrollment with CAVA contribution
Paid sick leave
Parental leave
community service leave
free CAVA Meal for every shift worked
Job Description
CAVA is a rapidly growing Mediterranean-inspired restaurant brand dedicated to making it deliciously simple to eat well and feel good every day. Rooted in a rich Mediterranean heritage that spans over four thousand years, CAVA is committed to authenticity, curiosity, and the pursuit of excellence. The company fosters a vibrant culture built on five core values: Generosity First, Always; Constant Curiosity; Act with Agility; Passion for Positivity; and Collective Ambition. These values guide every team member to lead with kindness, stay eager to learn, adapt to change, maintain a positive outlook, and work together towards shared high aspirations. Show More
Job Requirements
- High school diploma or equivalent
- Ability to work full-time
- Proven leadership capability or experience in the restaurant or hospitality industry
- Ability to stand for long periods and lift up to 50 pounds
- Comfortable working in varying temperatures and near open flames
- Good dexterity and physical stamina
- Ability to work in tight spaces and maintain constant communication
- Close, distance, and peripheral vision
- Ability to sit, squat and kneel occasionally
- Capable of working safely in a fast-paced environment
- Willingness to learn and adapt
- Eligible to work in the location of employment
Job Qualifications
- Experience in coaching and developing team members
- Strong leadership skills
- Ability to work collaboratively in a team environment
- Excellent communication skills
- Knowledge of restaurant operations
- Basic understanding of P&L and budgets
- Commitment to delivering excellent guest experiences
- High school diploma or equivalent
Job Duties
- Work closely with management team and team members to ensure our guests receive mind-blowing experiences
- Deliver memorable guest experiences and coach other managers how to partner with the general manager on recruiting, orientation, training, and performance evaluations of team members and supervisors
- Ensure team members and management team are trained properly using CAVA tools
- Provide performance feedback and recognition to team members on a consistent basis
- Assist and learn from the general manager to execute administration duties including P&L, budgets, and cost controls regarding food, beverage and labor goals
- Proven track record of coaching and developing team members
- Assist with any additional duties assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: