Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.50
Work Schedule
Standard Hours
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k plan
Paid sick leave
Parental leave
community service leave
Free Meals
Job Description
CAVA is a rapidly growing restaurant brand known for making it deliciously simple to eat well and feel good every day. Rooted in a Mediterranean heritage that spans over four thousand years, CAVA embraces a culinary philosophy centered on authenticity, curiosity, and a relentless pursuit of excellence. By redefining healthy dining with fresh, flavorful food options, CAVA offers guests not just meals but memorable experiences that celebrate wellness and nutrition. As a company, CAVA prioritizes a culture that fosters generosity, constant curiosity, agility, positivity, and collective ambition, which are the core values that guide the daily operations and interactions across... Show More
Job Requirements
- Must be able to bend and reach overhead often
- Must possess dexterity to handle tongs, pots/pans, and other equipment
- Must be comfortable working in temperatures ranging from hot to cold
- Must be comfortable working near open flames
- May be required to work in tight spaces
- Must maintain near constant communication with multiple people
- Close vision, distance vision, and peripheral vision is required
- Must be able to sit, squat and kneel occasionally
- Must be able to work in a constant state of alertness and safe manner
- May be required to occasionally work in outdoor weather conditions
Job Qualifications
- High school diploma or equivalent
- Prior leadership or management experience preferred
- Strong communication and interpersonal skills
- Ability to coach and develop team members effectively
- Knowledge of restaurant operations and customer service
- Familiarity with budgeting and cost control principles
- Passion for delivering outstanding guest experiences
Job Duties
- Work closely with management team and team members to ensure our guests receive mind-blowing experiences
- Deliver memorable guest experiences and coach other managers how to partner with the general manager on recruiting, orientation, training, and performance evaluations of team members and supervisors
- Ensure team members and management team are trained properly using CAVA tools
- Provide performance feedback and recognition to team members on a consistent basis
- Assist and learn from the general manager to execute administration duties including P&L, budgets, and cost controls regarding food, beverage and labor goals
- Proven track record of coaching and developing team members
- May stand for long periods of time and lift up to 50 pounds
- Assist with any additional duties assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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