Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k plan
Paid sick leave
Parental leave
community service leave
Free Meals
Job Description
CAVA is a vibrant and rapidly expanding fast-casual restaurant brand rooted in Mediterranean heritage, dedicated to making delicious and healthy eating simple and accessible every day. With over four thousand years of tradition, CAVA upholds the values of authenticity, curiosity, and excellence. As a culinary innovator, CAVA offers guests thoughtfully crafted dishes inspired by Mediterranean flavors, paired with a modern approach to dining that emphasizes quality and well-being. Recognized for its dynamic growth and passionate culture, CAVA fosters an inclusive environment focused on five core values: Generosity First, Always; Constant Curiosity; Act with Agility; Passion for Positivity; and Collective Ambition.... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for long periods
- ability to lift up to 50 pounds
- willingness to work flexible hours including weekends and holidays
- strong communication skills
- ability to learn and adapt quickly
- teamwork orientation
- basic computer skills
Job Qualifications
- high school diploma or equivalent
- prior leadership or management experience preferred
- strong interpersonal and communication skills
- ability to work effectively in a fast-paced, team-oriented environment
- knowledge of restaurant operations a plus
- ability to handle multiple tasks and prioritize
- demonstrated coaching and development skills
Job Duties
- work closely with management team and team members to ensure our guests receive mind-blowing experiences
- deliver memorable guest experiences and coach other managers how to partner with the general manager on recruiting, orientation, training, and performance evaluations of team members and supervisors
- ensure team members and management team are trained properly using CAVA tools
- provide performance feedback and recognition to team members on a consistent basis
- assist and learn from the general manager to execute administration duties including p&l, budgets, and cost controls regarding food, beverage and labor goals
- proven track record of coaching and developing team members
- may stand for long periods of time and lift up to 50 pounds
- assist with any additional duties assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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