Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k
Paid sick leave
Parental leave
community service leave
Free Meals
Job Description
CAVA is a vibrant and rapidly growing restaurant brand that is passionate about making delicious, wholesome Mediterranean cuisine accessible and enjoyable for everyone. Rooted in a rich Mediterranean heritage that has perfected the art of eating and living well for over four thousand years, CAVA is more than just a restaurant - it is a community committed to authenticity, quality, and the relentless pursuit of excellence. This established company prioritizes creating an inclusive and supportive work environment guided by five core values: generosity, curiosity, agility, positivity, and collective ambition. These values shape the culture at CAVA, fostering collaboration and a... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for long periods and lift up to 50 pounds
- dexterity to handle kitchen equipment safely
- comfort working in hot and cold environments
- ability to work near open flames and in tight spaces
- strong communication skills to maintain constant interaction with team members and guests
- close, distance, and peripheral vision
- ability to sit, squat and kneel occasionally
- maintain a constant state of alertness and safe work practices
Job Qualifications
- leadership experience or potential in a fast-paced restaurant or hospitality environment
- strong communication and interpersonal skills
- ability to coach and develop team members effectively
- basic understanding of restaurant operations and financial principles
- commitment to CAVA’s core values
- willingness to learn and adapt in a dynamic environment
Job Duties
- work closely with management team and team members to ensure our guests receive mind-blowing experiences
- deliver memorable guest experiences and coach other managers how to partner with the general manager on recruiting, orientation, training, and performance evaluations of team members and supervisors
- ensure team members and management team are trained properly using CAVA tools
- provide performance feedback and recognition to team members on a consistent basis
- assist and learn from the general manager to execute administration duties including p&l, budgets, and cost controls regarding food, beverage and labor goals
- proven track record of coaching and developing team members
- may stand for long periods of time and lift up to 50 pounds
- assist with any additional duties assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: