Cava Grill logo

Cava Grill

GMIT

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.25
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Work Schedule

Standard Hours
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Benefits

competitive pay
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k enrollment
Paid sick leave
Parental leave
community service leave
free meal

Job Description

CAVA is a vibrant and rapidly growing Mediterranean-inspired restaurant brand known for making it deliciously simple to eat well and feel good every day. The company draws on a rich Mediterranean heritage that has been perfecting the art of eating and living for over four thousand years. At CAVA, the focus is on authenticity, curiosity, and the relentless pursuit of excellence, which is reflected in everything they do. This progressive company fosters a culture built on five core values: Generosity First, Always - leading with kindness and serving others; Constant Curiosity - a commitment to learning and growth; Acting with... Show More

Job Requirements

  • must be able to bend and reach overhead often
  • must possess dexterity to handle tongs, pots/pans, and other equipment
  • must be comfortable working in temperatures ranging from hot to cold
  • must be comfortable working near open flames
  • may be required to work in tight spaces
  • must maintain near constant communication with multiple people
  • close vision, distance vision, and peripheral vision is required
  • must be able to sit, squat and kneel occasionally
  • must be able to work in a constant state of alertness and safe manner
  • may be required to occasionally work in outdoor weather conditions

Job Qualifications

  • proven track record of coaching and developing team members
  • experience or interest in leadership roles within restaurant operations
  • ability to work collaboratively with a diverse team
  • strong communication and interpersonal skills
  • willingness to learn and adapt in a fast-paced environment

Job Duties

  • work closely with management team and team members to ensure our guests receive mind-blowing experiences
  • deliver memorable guest experiences and coach other managers how to partner with the general manager on recruiting, orientation, training, and performance evaluations of team members and supervisors
  • ensure team members and management team are trained properly using CAVA tools
  • provide performance feedback and recognition to team members on a consistent basis
  • assist and learn from the general manager to execute administration duties including P&L, budgets, and cost controls regarding food, beverage and labor goals
  • proven track record of coaching and developing team members
  • may stand for long periods of time and lift up to 50 pounds
  • assist with any additional duties assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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