THE ISERV GROUP INC

Giovanni's Server

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $15.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

competitive pay
Work/Life Balance
401k
Health Insurance
Dental Insurance
Vision Insurance
Team member food discounts
Ongoing development
Multiple levels of care
community service opportunities

Job Description

THE ISERV GROUP is a well-established multi-brand hospitality company dedicated to serving its team members, guests, stakeholders, and communities with integrity and commitment. Founded on a passion for exceptional hospitality, the company thrives on investing in its people by providing the necessary tools and support for a successful operation. As a franchisee of Sonny's BBQ and operator of various renowned brands including Symmetry Coffee Co, Giovanni's Pizzeria & Kitchen, and Tech Serv, THE ISERV GROUP aims to build a thriving business recognized as a top employer and a trusted community partner. Their vision emphasizes sustainable growth while upholding core values... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in customer service or food service
  • Ability to communicate clearly and effectively
  • Must be able to work flexible hours including nights, weekends, and holidays
  • Physical ability to stand and walk for long periods
  • Basic math skills for cash handling
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a hospitality or customer service role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling transactions
  • Knowledge of food safety and hygiene practices
  • Ability to stand for extended periods

Job Duties

  • Understand and practice mission, values, and objectives
  • Greet customers as they are seated
  • ensure tables are clean and properly set
  • Provide a positive guest experience
  • demonstrate menu knowledge
  • use point-of-sale systems properly
  • Take accurate food and beverage orders
  • deliver orders to guests
  • Pre-bus tables to maintain cleanliness
  • Stock service areas with necessary supplies
  • Collect payments and operate cash register

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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