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Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Job Description
Fresco y Mas is a grocery store chain committed to fostering an inclusive work environment where all associates can be authentic, feel valued, and reach their full potential. The company emphasizes diversity, teamwork, and excellent customer service to create shopping experiences that delight customers while maintaining strong operational standards. Fresco y Mas serves a broad community with an emphasis on fresh, quality products and excellent service, positioning itself as a customer-focused grocer where associates are empowered and treated with respect. The establishment's work culture supports continuous improvement and personal growth, providing opportunities for leadership and development within its teams.
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Job Requirements
- Must be at least 18 years old
- Authorization to work in the United States or ability to obtain it
- Successful completion of pre-employment drug tests and background checks
- Ability to handle stressful situations
- Physical ability to perform manual tasks including lifting up to 50 pounds
- Ability to stand and walk for extended periods
- Willingness to work varied shifts including nights
- Commitment to safety and regulatory compliance
Job Qualifications
- Diploma of high school or equivalent
- Minimum 1-5 years of supervisory experience
- Strong customer service skills
- Exceptional interpersonal, motivational, and communication skills
- Knowledge of basic mathematics
- Competence with computer applications used in department operations
- Food safety certification or ability to obtain within 180 days
- Ability to operate delicatessen equipment
Job Duties
- Manage daily operations of the delicatessen department
- Promote consistent and compliant operational conditions
- Execute merchandising and marketing plans
- Supervise, train, and develop team members
- Ensure department profitability through proper forecasting and ordering
- Maintain product quality, freshness, and safety standards
- Ensure compliance with regulatory and company safety policies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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