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Georgetown 01 (Wolf Lakes Village) True TX BBQ - Catering Specialist - Full-Time
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.50 - $1.00
Work Schedule
Rotating Shifts
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Job Description
H-E-B is a well-established American supermarket chain known for its commitment to quality, community, and exceptional customer service. Founded in Texas, H-E-B has grown into one of the largest grocery retailers, serving millions of customers with a wide variety of products, including fresh foods, bakery items, and specialty goods. The company prides itself on fostering a positive work environment, supporting personal growth, and delivering high standards across all its departments. The brand is recognized for its innovative approach to retail, focus on sustainability, and dedication to local communities through charitable efforts and partnerships with local suppliers.
The Restaurant Catering ... Show More
The Restaurant Catering ... Show More
Job Requirements
- 1+ years experience working front of house duties, banquet or event work, or related experience
- experience in ordering, inventory management, and shrink control
- comprehensive culinary and food prep knowledge
- working knowledge of food and beverage service
- ability to direct or lead a team
- ability to work a flexible schedule including opening, closing, and weekend shifts
- ability to respond quickly to guest concerns and feedback
- ability to handle guest feedback and resolve problems effectively
- ability to maintain a smile at all times while managing multiple priorities
- business acumen
- culinary degree or equivalent combination of culinary training and experience
Job Qualifications
- 1+ years experience in front of house, banquet, or event work
- experience in ordering, inventory management, and shrink control
- comprehensive culinary and food prep knowledge
- working knowledge of food and beverage service
- proficiency in H-E-B systems preferred
- advanced customer service and communication skills
- advanced planning and organization skills
- culinary and food processing skills
- ability to lead a team
- ability to work flexible schedules including weekends
- ability to handle guest feedback and resolve problems
- business acumen
- culinary degree or equivalent combination of training and experience
Job Duties
- creates and consults on menus based on food knowledge and event specifics
- trains line and prep cooks for catering orders
- ensures compliance with food safety, refrigeration, and sanitation standards
- assists with purchasing and receiving tasks
- prepares contracts, schedules, and financial paperwork
- consults with customers to determine event requirements
- coordinates event services and logistics
- supervises event setup, service, and cleanup
- monitors events to ensure customer satisfaction and regulatory compliance
- conducts post-event evaluations
- promotes special event business through advertising and client outreach
- prepares and completes accurate billing and collects payments
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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