Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.75 - $16.25
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Professional Development
Job Description
TPC Southwind is a prestigious private golf course situated in the gated community of Southwind in Southeast Memphis, Tennessee. Known for its challenging par-70, 7,244-yard layout, TPC Southwind is proud to be the home of the FedEx St. Jude Championship, a renowned tournament on the PGA Tour. The facility boasts a modern-style clubhouse spanning 34,000 square feet, featuring rich wood furnishings that create a warm and inviting atmosphere. This clubhouse serves as a versatile venue for socializing, hosting private events, and corporate entertainment, making it a hub of activity and elegance in the region.
Joining the team at TPC So... Show More
Joining the team at TPC So... Show More
Job Requirements
- High school diploma or equivalent education
- Ability to stand walk sit kneel use hands to handle or feel and talk or hear regularly
- Must be able to lift and/or move up to 25 pounds regularly
- Must comply with all applicable federal state and local safety and health regulations
- Ability to work shifts as necessary based on business levels
- No travel is expected for this position
Job Qualifications
- High school diploma or equivalent education
Job Duties
- Maintain clean and sanitary conditions in employee changing room/restrooms and back-of-the-house employee areas as well as elevator dumpster and receiving area
- Empty trash cans from dish room kitchen and storeroom into appropriate refuge receptacles on a regular basis ensuring correct supervision for recyclable items
- Remove empty boxes from kitchen and storage areas on a regular basis to dumpster area
- Keep equipment floor and work areas clean free of slip trip and fall hazards and in good working order at all times
- Clean and sanitize all dishes pots pans and utensils in accordance to local guidelines to ensure proper supply levels to operate Food & Beverage Department efficiently
- Assist in the storing of grocery and supply items
- Assume responsibility for proper set up and operation of the dish machine three compartment sink garbage disposer and chemical dispensing systems Notify supervisor of any malfunctions
- Assume responsibility for supplies for the dish machine and notify supervisor of any instances where there would no product on hand
- Assist cooks and the Executive Chef in the preparation of food as needed
- Set-up and break-down buffet tables and theme decorations which may include ice displays
- Special projects or other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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