Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
uniform provided
Job Description
Aramark is a global leader in food, facilities, and uniforms services, operating in 15 countries and serving millions of guests every day. The company is deeply rooted in service and committed to making a positive impact on its employees, partners, communities, and the planet. Aramark seeks to empower its workforce by supporting professional growth, promoting inclusion and diversity, and fostering a workplace culture where every employee is treated with respect and equality. At Aramark, the focus is not just on careers but on developing talents, fueling passions, and helping individuals reach their full potential. Aramark values equal employment opportunity and... Show More
Job Requirements
- High school diploma or equivalent
- ability to work on own initiative or as part of a team
- flexible approach to hours and duties
- physical capability to perform lifting, bending, pushing, pulling, and/or extended walking and standing
- willingness to wear uniforms and use personal protective equipment (PPE)
- commitment to maintaining hygiene and safety standards
Job Qualifications
- Ability to work on own initiative or as part of a team
- courteous manner
- flexible approach to hours and duties
Job Duties
- Monitor and record food and equipment temperature
- maintain a clean and safe working environment including pot/dish wash and deep clean duties
- attend in-house training sessions
- maintain personal hygiene, appearance, and uniform to company regulations always
- comply and assist in the promotion and implementation of the company’s health and safety policy
- comply and assist in the promotion and implementation of the company’s policies and procedures
- ensure all food hygiene regulations are adhered to to assist chefs with the checking in of food deliveries ensuring that only the highest standards of produce is accepted into the units
- ensure that all food storage aligns with food hygiene regulations and that stock rotation system is being followed
- perform cleaning duties associated with service and related equipment and/or furniture
- prepare service area and/or service points
- accurately store food items and equipment after service
Job Qualifications
Experience
No experience required
Job Location
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