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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. Rooted deeply in service and united by a meaningful purpose, Aramark strives to make a positive impact not only on its employees and customers but also on communities and the environment. They are dedicated to fostering a workplace that values equal employment opportunity, inclusivity, and diversity. The company actively supports an inclusive culture where all individuals are respected regardless of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status,... Show More
Job Requirements
- High school diploma or equivalent preferred
- Demonstrated experience in sanitation or food service environments beneficial
- Must be available to work flexible hours including evenings and weekends
- Ability to lift, bend, push, pull, and stand for extended periods
- Willingness to wear uniforms and use personal protective equipment (PPE)
- Ability to follow safety protocols related to hazardous chemicals
- Good communication skills
Job Qualifications
- Demonstrates an understanding of basic sanitation procedures
- Able to follow basic safety procedures due to exposure to hazardous chemicals
- Available to work flexible hours including evenings and weekends
- Strong customer service skills
- Ability to perform light maintenance and custodial duties
- Reliable and self-motivated
- Physical ability to meet job demands
Job Duties
- Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
- Maintains dishwashing station, three compartment sink and related areas cleaned
- Ensures equipment is clean and in working condition
- Reports any issues to management
- Performs other light maintenance and custodial tasks
- Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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