Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Workplace safety programs
employee recognition programs
Job Description
Aramark is a global leader in food service, facilities, and uniform services, proudly serving millions of guests daily across 15 countries. With a strong commitment to service and a united company purpose, Aramark works diligently to make a positive impact on its employees, partners, communities, and the planet. The company fosters an inclusive work environment where every employee enjoys equal employment opportunity without discrimination based on race, color, religion, national origin, gender, disability, and other protected characteristics. Aramark believes in empowering its workforce by providing career development opportunities that nurture individual talents and passions, helping employees achieve their full potential... Show More
Job Requirements
- Must have basic understanding of sanitation and safety procedures
- Must be able to work flexible hours including evenings and weekends
- Must be capable of physical tasks including lifting, bending, pushing, pulling, walking, and standing for extended periods
- Must be willing to wear uniforms and personal protective equipment as required
- Must be attentive to detail and safety
- Must have good communication skills
Job Qualifications
- Demonstrates understanding of basic sanitation procedures
- Able to follow basic safety procedures due to exposure to hazardous chemicals
- Available to work flexible hours including evenings and weekends
- Possesses good interpersonal skills to maintain positive attitude and excellent customer service
- Capable of performing light maintenance and custodial tasks
- Willingness to comply with uniform and personal protective equipment requirements
Job Duties
- Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils cleaned and sanitized
- Maintains dishwashing station, three compartment sink and related areas cleaned
- Ensures equipment is clean and in working condition
- Reports any issues to management
- Performs other light maintenance and custodial tasks
- Maintains excellent customer service and positive attitude towards guests, customers, clients, co-workers
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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