Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Job Description
Aramark is a global leader in providing food services, facilities management, and uniform services to a diverse range of clients across 15 countries. With a strong commitment to service, sustainability, and community, Aramark serves millions of guests daily and prides itself on fostering a workplace where employees have equal opportunities to grow and succeed. Recognized for its dedication to quality and innovation, Aramark is headquartered in the United States and operates in various industries including education, healthcare, sports, and business dining. The company values inclusivity and strives to create a supportive work environment where each employee can thrive professionally and... Show More
Job Requirements
- Must demonstrate basic sanitation knowledge
- Ability to follow safety procedures
- Availability to work flexible hours including evenings and weekends
- Physical ability to perform tasks including lifting, bending, pushing, pulling, and extended walking or standing
- Willingness to wear uniforms and use personal protective equipment (PPE)
Job Qualifications
- Demonstrates an understanding of basic sanitation procedures
- Must be able to follow basic safety procedures due to exposure to hazardous chemicals
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
- Maintains dishwashing station, three compartment sink and related areas cleaned
- Ensures equipment is clean and in working condition
- reports any issues to management
- Performs other light maintenance and custodial tasks
- Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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