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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Dental Insurance
Health Insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Vision Insurance
Profit sharing
Job Description
Love's Travel Stops and Country Stores is a well-established family-owned and operated company headquartered in Oklahoma City. Founded in 1964, it has grown to become a leader in the travel stop industry, employing nearly 40,000 team members across the United States. The company serves a wide array of customers including professional drivers, fleets, RVers, and the general traveling public, offering a broad range of products and services such as fuel, convenience stores, fresh food, and alternative energy options. Recognized for its innovative approach and commitment to community engagement, Love's is known for fostering an inclusive workplace environment and has received... Show More
Job Requirements
- Ability to successfully complete a pre-employment background check and drug screening
- Frequent lifting and moving of items over 50 pounds or more
Job Qualifications
- 1 plus years restaurant management experience
- 1 plus years managing operations with an annual sales volume of 500k plus
- 1 plus years affecting and deciphering budgets and profit and loss statements
- Excellent communication and interpersonal skills with a customer satisfaction focus
- Strong organizational and multitasking abilities with attention to detail
- Intermediate computer skills including Microsoft Office, Outlook, Word, and Excel
Job Duties
- Ensure a safe, clean, and well-maintained kitchen along with adherence to proper food safety procedures
- Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
- Assist the General Manager with task execution and completion, follow safety practices, schedule and cash integrity, talent acquisition and development, and daily, weekly, and monthly reporting
- Work alongside team members to coach and develop in preparing and packaging customer orders in a timely manner and maximizing customer service expectations
- Understand financial reporting including profit and loss statements to affect business changes and capitalize on opportunities
- Address customer feedback to improve the overall dining experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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