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AEG

General Manager | Full-Time | Dickey-Stephens Park

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $65,000.00 - $75,000.00
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k) savings plan
401(k) matching
Paid Time Off

Job Description

Oak View Group is a renowned leader in the live entertainment and venue management industry, known for its innovative approach to enhancing guest experiences and operational excellence. As a company, Oak View Group manages a wide portfolio of venues ranging from stadiums and arenas to theaters and entertainment complexes. Their commitment to providing top-tier service and creating memorable events has established them as a pivotal force within the food service and concessions landscape at various premier entertainment properties.

The General Manager role at Oak View Group is a key leadership position responsible for the overall management and succes... Show More

Job Requirements

  • MA or MS degree or BA or BS with business-related major
  • Minimum 5 years management experience in food-related or concessions industry
  • Must have Concessions Manager Certificate from the National Association of Concessionaires
  • Must hold nationally recognized advanced food service sanitation training course certification
  • Excellent communication skills with employees, management staff and guests
  • Ability to make quick and sound business decisions under pressure
  • Proficiency in English reading, writing, and speaking
  • Strong knowledge of Microsoft Office, POS and timekeeping systems
  • Experience working well in team-oriented, fast-paced, event-driven environments
  • Thorough knowledge of concession operations, equipment, evacuation procedures and facility access
  • Valid Food Handlers certificate and Alcohol Service Permit if required
  • In-depth understanding of sanitation, food prep, alcohol service and safety standards
  • Competency in basic and complex math calculations
  • Accurate cash handling abilities
  • Highest standards of professionalism, ethics and confidentiality
  • Ability to work independently
  • Experience in union environments
  • Preferred experience at ball park or stadium
  • Accounting coursework preferred

Job Qualifications

  • MA or MS
  • BA or BS with business-related major
  • Minimum 5 years management experience in food-related or concessions industry
  • Concessions Manager Certificate from the National Association of Concessionaires
  • Nationally recognized, advanced food service sanitation training course certification
  • Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, professional and courteous manner which fosters a positive, enthusiastic and cooperative work environment
  • Ability to make sound business/operations decisions quickly and under pressure
  • Ability to speak, read, and write in English
  • Solid working knowledge of computer applications: Microsoft office, POS systems, timekeeping systems
  • Ability to work well in a team-oriented, fast-paced, event-driven environment
  • Possess a thorough working knowledge of all existing concessions and premium services locations: geographical location, equipment, evacuation procedures, adjacent employee and guest areas, and facility access
  • Possess valid Food Handlers certificate and Alcohol Service Permit if required by state or local government
  • Possess thorough working knowledge of all applicable sanitation requirements, food preparation guidelines, alcohol service policies, safety standards, etc. pertaining to Oak View Group and venue concession and premium services operations
  • Ability to calculate basic and complex math functions (addition, subtraction, multiplication, division, percentages)
  • Ability to handle cash accurately and responsibly
  • Ability to consistently adhere to the highest standards of integrity, professionalism, ethics and confidentiality
  • Ability to work independently with little direction
  • Experience working in a Union environment required
  • Experience in a fast paced ball park or stadium preferred
  • Accounting minor or credits preferred

Job Duties

  • Ensure legal, efficient, professional and profitable operation of the assigned venue
  • Generate and review financial reports, including budgets, projections, forecasting, revenue analysis, disbursements, capital investments, labor and product costs, wage and salary control, P&L financial statements
  • Final decision-maker on equipment purchases and leases
  • Conflict resolution
  • last-resort mediation
  • arbitration and labor negotiations, when applicable
  • Author, review and amend policies & procedures, as required
  • Author and amend contracts
  • authorize terms
  • Oversee scheduling and labor allocation

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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