
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $49,300.00 - $68,100.00
Work Schedule
Standard Hours
Benefits
competitive pay
Closed on Sundays
free meal during shift
401k
Roth opportunities
opportunities for growth
Job Description
Chicken Salad Chick is a well-established restaurant brand known for its focus on delivering delicious chicken salad dishes in a welcoming and friendly atmosphere. The company prides itself on fostering a positive culture that emphasizes exceptional guest experiences, operational excellence, and professional development within its team. As a restaurant chain, Chicken Salad Chick is committed to providing high-quality food and service, maintaining clean and safe facilities, and creating growth opportunities for its employees through training and leadership development programs. The company operates with specific business hours from 10am to 8pm and remains closed on Sundays, enhancing work-life balance for its... Show More
Job Requirements
- High school diploma or equivalent
- Three to five years related experience and/or training
- Ability to stand and exert well-paced mobility for the duration of the workday
- Ability to lift and move objects up to 40 pounds occasionally
- Capability to perform duties at any station in the kitchen or service area
Job Qualifications
- Excellent written and oral communication skills
- Excellent organization skills
- Ability to multitask
- Working knowledge of back office tools
- Ability to quickly learn and master new computer software
- Three to five years related experience and/or training
- Equivalent combination of education and experience
Job Duties
- Serve as a brand ambassador for Chicken Salad Chick
- Understand and adhere to all policies, procedures, standards, specifications, guidelines and training programs
- Understand and comply with all federal, state, county and municipal regulations pertaining to health, safety and labor requirements for the restaurant, employees and guests
- Ensure that all guests feel welcome and are given responsive, friendly and courteous service
- Ensure that all products are consistently prepared and served according to Chicken Salad Chick standards
- Achieve identified objectives for sales, service, quality, appearance of facility and sanitation and cleanliness
- Develop, plan and implement restaurant marketing, advertising and promotional activities and campaigns
- Create, communicate, implement and follow up on operations and financial action plans
- Control cash and other receipts by adhering to cash handling and reconciliation procedures
- Make employment and termination decisions consistent with restaurant management guidelines
- Oversee and ensure that employee performance appraisals are completed on a timely basis
- Create and maintain schedules for team
- Effectively maximize labor performance by scheduling to business trends
- Operationally fill in as needed to ensure guest service standards and efficient operations
- Coach and motivate the Assistant Manager(s) and the team
- Continually strive to develop staff in all areas of managerial and professional development
- Prepare all required paperwork, forms and reports in an organized and timely manner
- Ensure that all equipment is kept clean and in excellent working condition
- Ensure that all products are received in correct unit count and condition and deliveries are performed according to company policies
- Set clear expectations and serve as a role model to create memorable guest experiences
- Take actions to solve and celebrate guest feedback
- Control food and equipment inventories by conducting daily and weekly counts
- Identify problems, conduct troubleshooting and seek repair or maintenance support
- Monitor and maintain compliance with health, safety, cleanliness, security and fire policies and regulations
- Be knowledgeable of personnel policies and administer prompt, fair and consistent corrective action for violations.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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