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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $23.00 - $30.00
Benefits
401k
Paid Vacations
quarterly incentives
Vision Insurance
Dental Insurance
Health Insurance
Job Description
This job opportunity is with an independently owned and operated franchisee, part of a larger, well-established restaurant brand known for its commitment to quality food and excellent customer service. As a part of a franchise system, the restaurant benefits from proven operational frameworks and brand recognition, while the independent franchisee retains full control over day-to-day management and employment decisions. This balance allows the franchisee to maintain a personalized approach to its community and workforce, ensuring that local needs are met efficiently and effectively.
The type of establishment is a full-service restaurant that focuses on delivering great dining exper... Show More
The type of establishment is a full-service restaurant that focuses on delivering great dining exper... Show More
Job Requirements
- At least 1 year experience managing in the food industry
- ability to work full-time hours
- strong organizational skills
- effective leadership abilities
- knowledge of applicable health and safety regulations
- excellent interpersonal and communication skills
- ability to manage multiple priorities simultaneously
Job Qualifications
- At least one year of experience managing in the food industry
- excellent leadership skills
- strong communication skills
- ability to maintain high operational standards
- knowledge of labor laws and food safety regulations
- experience in staff training and development
Job Duties
- Ensuring that the restaurant is fully and appropriately staffed at all times
- maintaining operational excellence so our restaurant is running efficiently and effectively
- ensuring that all laws, regulations, and guidelines are followed
- creating a restaurant atmosphere that both patrons and employees enjoy
- managing daily restaurant operations
- training and supervising staff
- handling inventory and expense management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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