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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $56,270.00 - $72,820.00
Work Schedule
Standard Hours
Benefits
Paid holidays
Dental Insurance
Health Insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Opportunities for advancement
Vision Insurance
Job Description
Sodexo is a global leader in providing integrated food services, facilities management, and workplace experience solutions. With a commitment to improving quality of life and fostering sustainable communities, Sodexo partners with institutions across various sectors including education, healthcare, corporate, and government. Their focus on delivering exceptional services and creating enriching environments has established them as a trusted name worldwide.
Currently, Sodexo is seeking a dedicated General Manager/Chef Manager to oversee culinary and operational management at a private high school located in Detroit, Michigan. This role is vital in managing the school's dining services, ensuring exceptional food quality, safety, an... Show More
Currently, Sodexo is seeking a dedicated General Manager/Chef Manager to oversee culinary and operational management at a private high school located in Detroit, Michigan. This role is vital in managing the school's dining services, ensuring exceptional food quality, safety, an... Show More
Job Requirements
- Associate's degree or equivalent experience
- Minimum of 2 years management experience
- Minimum of 2 years functional culinary or food service experience
- Strong communication skills
- Ability to lead and motivate teams
- Knowledge of food safety regulations
- Flexibility to work Monday through Friday schedule
Job Qualifications
- Associate's degree or equivalent experience
- Demonstrated leadership in employee engagement with supervisory experience
- Extensive culinary experience and knowledge of food safety and sanitation standards
- Proven ability to manage multiple priorities and deliver exceptional customer service
- Strong organizational skills with adaptability and flexibility
Job Duties
- Lead and oversee daily operations, managing on-site team members to ensure seamless service delivery
- Deliver exceptional food service experiences that meet the highest standards of quality, safety, and satisfaction
- Drive financial performance by meeting and exceeding company and client goals through strategic planning and operational efficiency
- Build and nurture strong relationships with clients, students, and school staff to foster trust and collaboration
- Develop and execute strategic initiatives that align with Sodexo's mission and the needs of the school community
- Cultivate a positive and inclusive work environment that motivates teams and supports professional growth
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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